Jerome "Bones" Zimmer, local chef at Wakefield Country Club, will be doing several classes during HerbFest for adults and kids.
He will show how to make herb butters, herbal oils and vinegars, as well as provide samples, and focus on useful tips on cooking healthy with herbs.
On Saturday, April 25th Bones will work more with adults in educating on the basics of cooking with herbs and show easy meal tips that one can do quickly with the harvest from
one's own garden.
Come enjoy the Free seminars from a high energy Chef.